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- Apparatus for making sausages in an egg
- The device for sausages in an Airhot ES-10 egg
The device for sausages in an Airhot ES-10 egg
- Overview
- Characteristics
- Reviews0
The device for cooking sausages in an egg Airhot EF-10 is designed for use in catering establishments for quick and easy baking of sausages in an egg. It takes only a few minutes to prepare the final product, and the fascinating process of preparing products, filling out the form and frying can be used to attract the attention of customers.
Features:
- 10 compartments for frying;
- Separate switch for each compartment;
- Stainless steel case.
Characteristics:
Dimensions (net), mm | 410x200x230 |
Dimensions (gross), mm | 470x270x295 |
Voltage, V | 220 |
power, kWt | 1.6 |
Weight (net), kg | 5 |
Weight (gross), kg | 5.3 |
Body material | stainless steel |
Description | 10 sausages, separate switch for each compartment, Material of compartments - cast iron with non-stick coating |
Brand | Airhot |