Украина, г. Львов, ул. Любинская, 170
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 The electric meat grinder intended for grinding meat and fish for stuffing, re-grinding the cutlet mass and stuffing sausages in catering for many years has been and remains a reliable assistant in any industry.
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BrandSirman
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Meat grinder electric intended for grinding meat and fish for minced meat, re-grinding cutlet mass and stuffing sausages at public catering enterprises has been and remains a reliable assistant for any production for many years.
- Polished die-cast aluminum construction
- Ventilated engine.
- Meat grinder reducer with a knot in the oil bath
- A mouth and the screw of the meat grinder from the processed cast iron for work with foodstuff, by request also from Aisi 304 stainless steel.
- Steel lattice d 4.5 mm; stainless steel self-sharpening knife
- EU compliant models: IP54 control with NVR device against inadvertent activation.
- Reverse button to change the direction of rotation of the screw

Specifications:

Manufacturer

Italy

Power, V

220

power, kWt

0.73

Productivity, kg /h

100

Presence of reverse

Yes

Sizes, mm

215x430x445

Weight, kg

18

Equipment

1/2 Unger "- grill with holes, one-sided knife

BrandSirman

Sirman TC 12 E mincer reviews

Tags:электромеханическое оборудованиемясорубкапомол мяса

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