Combi steamer Unox XEVC0511E1RM-LP (ONE line)

Electric convection oven UNOX XEC-24EU-E1RS from the series BAKERTOP MIND.Maps™ BIG is designed for baking bakery and confectionery products from any type of dough. Innovative technologies that create an ideal microclimate in the working chamber ensure the correct formation of the dough structure, uniform baking and obtaining a golden, crispy crust.

Key benefits and features:

• MASTER.Touch ONE touch control: The convenient panel allows you to set a multi-stage heat treatment schedule with one movement, save it in the device’s memory and cook dishes in strict accordance with the specified recipe.
• Multifunctionality: The ability to cook different dishes at the same time with individual temperature and humidity settings for each level, which eliminates the mixing of tastes and smells.
• Wide range of operating modes:
  • Convection (30 to 260 °C)
  • Dry convection with technology DRY.Maxi ™ (from 30 to 260 °C, humidity level adjustment from 10 to 100%)
  • Humid convection with technology STEAM.Maxi ™ (48 to 260 °C, humidity level 10–20%)
  • Steam convection with technology STEAM.Maxi ™ (from 35 to 260 °C, humidity level 30–90%)
  • Steam heat treatment (48 to 130 °C at 100% humidity)
  • Preheating up to 260°C using a probe (Delta T technology) for precise control of the core temperature of the product.
• Advanced programming capabilities:
  • Technology MIND.Maps™ to create multi-step cooking processes in one motion.
  • Functions CHEFUNOX,MULTI.Time And MISE.EN.PLACE allow you to set operating modes, simultaneously control several timers and synchronize the cooking process at all levels.
  • Built-in memory for 384 programs with the ability to save names in any language and add images for visual identification of recipes.
• Innovative technological solutions:
  • AIR.Maxi™: Optimal air distribution in the chamber thanks to several reversible fans with programmable operating modes.
  • DRY.Maxi™: Programmable removal of excess moisture for a crispy crust.
  • STEAM.Maxi™: Maintaining optimum humidity levels for perfect baking.
  • Protek.SAFE™: High-quality thermal insulation that prevents overheating of external surfaces and ensures safe operation.
  • Rotor.KLEAN™: Automatic washing system with several cleaning programs and a built-in tank for detergents.

Design features:

• A durable body made of modern materials and a working chamber made of high-strength stainless steel with rounded corners to ensure perfect hygiene and ease of cleaning.
• Vapor-proof control panel with touch interface and patented doors equipped with self-lubricating hinges and a contact sensor, which ensures easy opening and reliable fixation in the specified positions.
• Built-in external LED lighting of the cooking chamber to monitor the cooking process.
• Displays current and remaining cooking time, temperature (using Delta T probe) and humidity level.

Technical specifications (approximate):

• Warranty: 12 months
• Country of origin: Italy
• Control type: Touch (MASTER.Touch ONE)
• Number of levels: 24
• Distance between levels: 80 mm
• Deco size: 600×400 mm
• Connection to water supply and sewerage: there is
• Power: ~55 kW (approximately)
• Voltage: 380 V
• Net weight): ~350 kg
• Gross weight): ~360 kg
• Dimensions (net): Approximately 1000×1100×2000 mm
• Dimensions (gross): By pallet

This oven is ideal for bakeries, pastry shops and supermarkets with their own kitchens, where high productivity and precise technological processes are required.